Guatemalteca Bakery, Yongsusan
I love to find a new place that is clearly a centre for the local community, and it was wall-to-wall
Guatemalan folks in
Guatemalteca today (on Beverly a little ways from
Pico-Union), not surprising given the excellent quality and value. Groceries, el cheapo baked goods and honest lunch plates; a Los Angeles about 7 miles and one universe away from the Westside.
Hard to find a more diametrically opposed restaurant to Guatemalteca than
Yongsusan, the
Koreatown royal banquet legend, but hey, this is Low End Theory's restaurants we're talking about here and I'll eat most anything. This meal was incredibly good, it ranks with the greatest multi-course extravaganzas I've had in any cuisine.
Umenohana now but a memory
Whoops, I forgot to post here about my
Umenohana write-up, and now it's closed. I think the Chowhound post had some stimulating effect and I sincerely hope that some Japanese food-lovers made it out there before yesterday. When I am a loaded assistant prof driving a Lexus SC430 (hah!) I'll fly out to Japan to score some tofu siumai.
Uzbekistan
A while between posts, I was up in Vancouver confirming that their
Cantonese restaurants are indeed superior to those in Los Angeles (amazing but true based on my limited sampling). Here are some notes on
Uzbekistan, a wonderful and highly unusual restaurant on Sunset north of the
Hollywood Russian ghetto centred on Fairfax and Santa Monica. I am keen to try Robert's Cuisine next, it's Russian not
Uzbeki but I have heard good things.